WebJan 11, 2008 · Prep Time: 5 minutes Cook Time: 10 minutes Servings: 4 people Ingredients 2 lbs thin beef steaks 6 garlic cloves crushed 2 tsp cumin 2 tsp pepper 2 tsp salt Side dishes: Ecuadorian style white rice Lentil stew menestra Patacones/fried green plantains Fried ripe plantains Instructions Mix the garlic, salt, cumin and pepper to make a marinade paste. WebFor this one, you’ll need to combine flour, garlic powder, salt, pepper and chili powder, and rub the mixture onto both sides of your steak. Then, use a hot skillet to cook the steak in …
Mexican Pan-Seared Round Steaks - Certified Angus Beef
WebPlace beef Top Round Steak and 1 cup salsa in food-safe plastic bag; turn steak to coat. Close bag securely and marinate in refrigerator 6 hours or as long as overnight, turning occasionally. Remove steak from marinade; discard marinade. Place steak on grid over medium, ash-covered coals. Grill steak, covered, 12 to 14 minutes (over medium heat ... WebGreat comfort food and the whole house smells great while it's baking! Served with a side of steamed carrots for a great, healthy meal. CALORIES: 217.4 FAT: 9.7 g PROTEIN: 26.5 g CARBS: 4.5 g FIBER: 0.3 g. Full ingredient & nutrition information of the Onion-Smothered Baked Round Steak Calories. Very Good 4.3/5. how to make a gif background in pygame
Mexican Pan-Seared Round Steaks - Certified Angus Beef
WebFeb 15, 2024 · Thin Sliced Round Steak with Sauce is a delicious beef dinner recipe for incredibly tender and succulent beef steaks. Perfect Sunday family meal. Total time: 150 minutes Prep time: 10 minutes Yields: 4 servings Cuisine: Slovenian Number of ingredients: 11 Ingredients: 1 kg (2 pounds) beef top round, cut into 0.5 cm (1/4-inch thickness) WebOct 22, 2024 · 1 teaspoon salt. 1 teaspoon paprika. 1/2 teaspoon pepper. 1-1/2 to 2 pounds boneless beef top round steak, trimmed and cut into thin strips. 3 tablespoons butter. 1 … WebApr 13, 2024 · Cut onions into thin strips. Set aside. (Feel free to use whatever peppers you have. We had green and orange on hand). Slice round steak on the diagonal (against the grain) about 1/4 inch thick. Place strips in a plastic bag with lime juice, tequila, and baking soda and marinate for 2 to 4 hours. *Some cuts of meat, such as top round, flank ... how to make a giclee